{"id":2055,"date":"2023-02-16T10:06:12","date_gmt":"2023-02-16T10:06:12","guid":{"rendered":"https:\/\/www.fruitsinfo.com\/fruit-facts\/?p=2055"},"modified":"2023-02-16T10:07:34","modified_gmt":"2023-02-16T10:07:34","slug":"the-health-benefits-and-nutrition-facts-of-peaches-cherries-and-other-stone-fruits","status":"publish","type":"post","link":"https:\/\/www.fruitsinfo.com\/fruit-facts\/2023\/02\/the-health-benefits-and-nutrition-facts-of-peaches-cherries-and-other-stone-fruits\/","title":{"rendered":"The Health Benefits and Nutrition Facts of Peaches, Cherries, and Other Stone Fruits"},"content":{"rendered":"\n<h2 class=\"wp-block-heading\"><span style=\"text-decoration: underline;\">The Health Benefits and Nutrition Facts of Peaches, Cherries, and Other Stone Fruits<\/span><strong> <\/strong><\/h2>\n\n\n\n<p>Stone fruits, also known as drupes, are fruits that have a large seed surrounded by a hard, stony endocarp. Examples include peaches, cherries, apricots, plums, nectarines, and almonds. Peaches are one of the most popular stone fruits. They have fuzzy, yellowish-orange skin and a sweet, juicy flesh. Peaches have been cultivated for over 2000 years, and are thought to have originated in China. Cherries are also a popular stone fruit. They have bright red skin and a sweet, sour flavor. They are native to Europe and Asia, and have been cultivated since ancient times. Apricots, plums, nectarines, and almonds are also examples of stone fruits. Apricots are orangey-yellow in color and have a sweet, tart flavor. Plums are typically dark purple and have a juicy, sweet flesh. Nectarines are similar to peaches, but have smooth skin instead of fuzzy. Almonds are one of the few stone fruits that are not eaten raw; instead, they are usually roasted and eaten as a snack. Stone fruits are a popular snack and are often used in desserts. They can also be cooked and added to salads, or used to make jams and jellies.<\/p>\n\n\n\n<figure class=\"wp-block-image size-full is-resized\"><a href=\"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-content\/uploads\/2023\/02\/image-5.png\"><img loading=\"lazy\" decoding=\"async\" src=\"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-content\/uploads\/2023\/02\/image-5.png\" alt=\"Stone fruits\" class=\"wp-image-2062\" width=\"535\" height=\"280\" srcset=\"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-content\/uploads\/2023\/02\/image-5.png 1000w, https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-content\/uploads\/2023\/02\/image-5-300x158.png 300w, https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-content\/uploads\/2023\/02\/image-5-768x403.png 768w\" sizes=\"(max-width: 535px) 100vw, 535px\" \/><\/a><figcaption class=\"wp-element-caption\">Stone fruits<\/figcaption><\/figure>\n\n\n\n<h2 class=\"wp-block-heading\">Health Benefits<\/h2>\n\n\n\n<p>Peaches, cherries, and other stone fruits are packed with essential vitamins and minerals, making them a great addition to any healthy diet.<\/p>\n\n\n\n<p>Peaches: Peaches are a great source of vitamin C, which helps support immune health. They are also a good source of fiber and potassium, which can help regulate blood pressure and promote heart health.<\/p>\n\n\n\n<p>Cherries: Cherries are rich in antioxidants, which can help reduce inflammation and protect against certain diseases. They are also a good source of vitamin C and fiber, both of which can help promote digestive health.<\/p>\n\n\n\n<p>Plums: Plums are a good source of vitamin A, which is important for eye health. They are also a good source of potassium, which can help regulate blood pressure.<\/p>\n\n\n\n<p>Apricots: Apricots are packed with vitamin A, which helps support healthy skin, eyes, and bones. They are also a good source of fiber and potassium, both of which can help regulate blood pressure.<\/p>\n\n\n\n<p>Nectarines: Nectarines are a great source of vitamin C, which can help support immune health. They are also a good source of fiber and potassium, both of which can help promote digestive health.<\/p>\n\n\n\n<p>Overall, peaches, cherries, and other stone fruits are a great way to get essential vitamins and minerals into your diet and promote a healthy lifestyle.<\/p>\n\n\n\n<h2 class=\"wp-block-heading\">Nutritional Facts<\/h2>\n\n\n\n<p>Peaches: In a one-cup serving of peaches, there are 68 calories, 1 gram of total fat, 0 grams of saturated fat, 0 grams of cholesterol, 1 gram of dietary fiber, 13 grams of sugar, and 1 gram of protein.<\/p>\n\n\n\n<p>Cherries: In a one-cup serving of cherries, there are 97 calories, 0.5 grams of total fat, 0 grams of saturated fat, 0 grams of cholesterol, 3 grams of dietary fiber, 16 grams of sugar, and 2 grams of protein.<\/p>\n\n\n\n<p>Plums: In a one-cup serving of plums, there are 76 calories, 0.5 grams of total fat, 0 grams of saturated fat, 0 grams of cholesterol, 2 grams of dietary fiber, 13 grams of sugar, and 1 gram of protein.<\/p>\n\n\n\n<p>Apricots: In a one-cup serving of apricots, there are 76 calories, 0.5 grams of total fat, 0 grams of saturated fat, 0 grams of cholesterol, 3 grams of dietary fiber, 13 grams of sugar, and 1 gram of protein.<\/p>\n\n\n\n<p>Nectarines: In a one-cup serving of nectarines, there are 67 calories, 0.5 grams of total fat, 0 grams<\/p>\n","protected":false},"excerpt":{"rendered":"<p>The Health Benefits and Nutrition Facts of Peaches, Cherries, and Other Stone Fruits Stone fruits, also known as drupes, are fruits that have a large seed surrounded by a hard, stony endocarp. Examples include peaches, cherries, apricots, plums, nectarines, and &hellip; <a href=\"https:\/\/www.fruitsinfo.com\/fruit-facts\/2023\/02\/the-health-benefits-and-nutrition-facts-of-peaches-cherries-and-other-stone-fruits\/\">Continue reading <span class=\"meta-nav\">&rarr;<\/span><\/a><\/p>\n","protected":false},"author":2,"featured_media":0,"comment_status":"open","ping_status":"open","sticky":false,"template":"","format":"standard","meta":{"footnotes":""},"categories":[5],"tags":[],"_links":{"self":[{"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/posts\/2055"}],"collection":[{"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/posts"}],"about":[{"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/types\/post"}],"author":[{"embeddable":true,"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/users\/2"}],"replies":[{"embeddable":true,"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/comments?post=2055"}],"version-history":[{"count":1,"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/posts\/2055\/revisions"}],"predecessor-version":[{"id":2063,"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/posts\/2055\/revisions\/2063"}],"wp:attachment":[{"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/media?parent=2055"}],"wp:term":[{"taxonomy":"category","embeddable":true,"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/categories?post=2055"},{"taxonomy":"post_tag","embeddable":true,"href":"https:\/\/www.fruitsinfo.com\/fruit-facts\/wp-json\/wp\/v2\/tags?post=2055"}],"curies":[{"name":"wp","href":"https:\/\/api.w.org\/{rel}","templated":true}]}}