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Fairchild tangerine fruit

The Fairchild tangerine is a fruit that are common during holiday seasons and it is a type of variety in tangerine fruit. It ripens earlier than other citrus fruits and this kind of fruit can also be grown at home in warm regions, as long as they are protected from the frost and wind.

Fairchild tangerine fruit is obtained by crossing the Clementine tangelos with Orlando tangelos. The fruit is flavorful and easy to peel.

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Health benefits

  • This fruit has some natural antiseptic properties and also act against bacteria
  • It can also be used on open wounds
  • It act as a blood purifying agent
  • It alleviates all types of inflammation in the human body
  • When it is used as a tonic, it can be used to aid in proper functioning of the body and also boost metabolism
  • It tones up the nervous system
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Nutritional information

Nutrition Nutritional value
Calories 45%
Sodium 5mg
Vitamin C 40%
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Uses of tangerine fruit

  • Chinese consumers consider this stem and tree as lucky and they also have a thought that this can bring about good fortune and prosperity.
  • It is used in many delicious recipes
  • Most of the people use this for stocking stuffers and table decorations
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1.Fairchild tangerine blossom dessert

fairchild tangerine blossom dessert
  • 6 md Fairchild Tangerine
  • 2/3 c Heavy cream
  • 1 ts Sugar
  • 1/4 ts Cinnamon
  • Dash nutmeg

How to prepare?

Peel the fruit and separate the Fairchild tangerine fruit into four sections, (i.e.) in a sunburst fashion. Combine cream, sugar, cinnamon, and nutmeg in small bowl and whip until it gets stiff. Then, serve immediately and enjoy the taste of the dessert

2.Fairchild tangerine sorbet

fairchild tangerine sorbet
  • Half cup of water
  • 2/3 cup of sugar
  • 3 cup of Fairchild tangerine juice
  • 2 teaspoon of Fairchild tangerine zest
  • 2 teaspoon of lemon juice

How to prepare?

In a large pan heat water and add sugar until it gets dissolved completely. Cool to room temperature and blend the remaining ingredients mentioned above and chill thoroughly. Freeze it and then transfer from the container and serve it chill.
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