"Fruit is definitely on the maintenance diet. It's on the lifestyle diet."

facebook twitter g+ pinterest

Home » Processed Products Of Fruits

Processed Products Of Fruits

Processing of fruits results in high amount of waste materials like peels, seeds, stones, oilseed meals etc. It creates problem that is further provoked by legal restrictions. Thus new aspects relating to the use of these wastes as by-products for additional exploitation on the production of food additives with high nutritional value have gained increasing interest since these are high-value products and may be economically attractive.

The by-products are an important source of sugars, minerals, organic acid, dietary fibre and phenolics. The by-products of citrus fruits may contribute to the maintenance of healthy vision. Apples and grapes may also contribute to the maintenance of heart health.

Operation of making fruit juices

Operation of making jams and compotes

fruits carving toolsfruit facial fruit recipes

Special fruits for this week



Cantaloupe are served as fresh fruit or as salads or as a dessert with ice cream (Read more)



kiwifruit will be fairly large and plump with thin "fuzzy" brown skin   (Read more)



Pineapple fruit is native to the Asian tropics, with a delicate and fresh fragrance   (Read more)


What season does a mango cultivate best in?