Anjeer Barfi recipe

Anjeer or Fig Barfi Recipe

Anjeer barfi is made of dry figs and nuts. It is a quick and sugar-free sweet. The sweetness in this sweet comes from figs. This sweet dish is rich in nutrition as well as taste. Anjeer Dry Fruit Barfi has the magic of relishing your taste buds and also keeping you energetic. This dish is easy to prepare at home and requires only a very little time. Being a good source of potassium, figs can help balance the sodium and potassium ratio, thus controlling blood pressure and good for heart.

Ingredients

  • Cashew-1/4 cup
  • Almond-1/4 cup
  • Pistachios-1/4 cup
  • Walnut-1/4 cup
  • Fig-1 cup
  • Dates- 4 to 5 pieces
  • Raisins 20-30pcs
  • Cinnamon powder- 1/2 teaspoon
  • Nutmeg Powder- 1 teaspoon
  • Cardamom powder-1 teaspoon
  • Coconut Oil-1 teaspoon

Procedure

  • Chop all the nuts and dry roast them until crunchy.
  • In a pan, add chopped figs with 7-9 table spoons of water to soften them.
  • Once the figs are softened, add the chopped dates, raisins, cinnamon, nutmeg powder, and cardamom powder and cook on a low flame for a few minutes.
  • After 3 to 4 minutes, check them if they are mushy and sticky. If yes, then add 1 tsp of virgin coconut oil.
  • Cook them on a low flame until the mixture becomes hot and thick.
  • Now add the roasted nuts and cook the mixture until they are firm.
  • Transfer the mixture to a greased plate or butter-paper. Spread the mixture with the rolling pin immediately and cool it.
  • Once they cool completely, cut them into pieces.

Tips

  • Don’t overcook figs by adding more water. Just cook them till they become soft.
  • Once they cool completely, cut them into pieces.
  • Avoid overcooking the mixture.
  • Roll the mixture to your preferred shape as soon as you take it from the pan. Once cooled, it would be difficult.

Posted in Crispy Fruit Recipes, Delicious Fruit Recipes, Festival Recipes, Fruit Recipes, Fruitarianism, Mixed fruit Recipes, Nutritious Recipes, Simple fruit Recipes, Sweet Recipes, Tasty and Easy Recipes, Tasty Recipes, Toast Recipes, Uncategorized | Tagged , , | Leave a comment

Frozen Pineapple-Kiwi Pops Recipe

Frozen Pineapple-Kiwi Pops

This is a healthy popsicle with benefits of pineapple and kiwi for children. Pineapples have tons of nutrients and are rich in manganese and vitamin C. They are full of antioxidants and boost your immune system.

Chill with zero cholesterol and zero-fat popsicles

Frozen Pineapple-Kiwi Pops
Frozen Pineapple-kiwi Popsicles

Ingredients

  • Cubed Pineapples-3 cups
  • Peeled Kiwi-2cups
  • Sugar-8 teaspoons

Materials needed

  • Paper cups
  • Wooden popstick.

Procedure

  • Pulse pineapple, half a cup of water, and 4 teaspoons of sugar together in a food processor until they are combined.
  • Divide and pour them into cups and cover them with foil.
  • Freeze these cups for nearly 2 hours(until firm).
  • Place the kiwi and remaining sugar in a food processor and pulse them until smooth.
  • Now coat the frozen pineapple cups with this kiwi layer and again freeze them covered.
  • Once they are firm, remove the foil and enjoy your frozen Pineapple Kiwi pops.

Tips:

  • Once you remove your popsicles from their mold, lay them on a parchment or wax-paper-covered and refreeze for 15 to 20 minutes until completely re-frozen.
  • Adding sugar to the base mix will make your popsicles have a better texture.
Posted in Birthday Recipes, Delicious Fruit Recipes, Festival Recipes, Fruit appetizers, Fruit Recipes, Fruit-Popsicles, Fruitarianism, Healthy Fruit Recipe, Mixed fruit Recipes, Party Recipes, Popsicles, Simple fruit Recipes, Tasty and Easy Recipes, Tasty Recipes, Uncategorized | Tagged , , , , , | Leave a comment

Blueberry Flax Pancake Recipe

BLUEBERRY FLAX PANCAKE

This is a pancake with healthier alternatives. Flax seeds are high in omega-3 fatty acids and rich in fiber. Blueberries, being rich in Vitamin K, also add some richness to this recipe. With this healthier version of the whole-wheat pancake, just say bye bye to the cheat days in your diet. Finally, top your pancakes with honey or maple syrup to have some divine feelings.

Blueberry Flax pancake
Blueberry Flax pancake

Recipe for Whole Wheat Pancake mix

First, prepare the whole wheat pancake mix.

Ingredients

  • All-purpose flour-3 cups
  • Whole wheat flour -5 cups
  • White sugar-1/3 cups
  • Baking powder-2 and half table spoons
  • Baking soda-4 teaspoons
  • Salt- 4 teaspoons

PROCEDURE

  • Mix all-purpose flour, wheat flour, sugar, baking powder, baking soda, and salt together using a whisk.
  • Make sure that no lumps are formed and the mixture is smooth.
  • Store this lump-free mix in an airtight container overnight.

Blueberry Flax Pancake Recipe

Ingredients

  • Pancake mix-1 and half cups
  • Flax seed meal-1/2 cup
  • Skim milk-1 cup
  • Eggs-2
  • Frozen Blueberries-1 cup

Procedure

  • Put a nonstick pan over medium heat.
  • Mix the prepared pancake mix and flax seed meal in a medium-sized bowl.
  • For about 2 minutes, whisk the milk and eggs together in a measuring bowl.
  • Pour the milk and egg mixture into the dry ingredients together and stir them until moistened.
  • Pour a quarter(1/4) cupful of batter onto the hot skillet. Sprinkle it with as many blueberries as desired. Cook until bubbles appear on the surface, then flip and cook until browned on the other side.

And yah!!! Now just top your pancakes with honey and chopped almonds to serve.

Tips:

  • Check the freshness of your baking powder.
  • Whisk your dry ingredients to avoid big lumps.
  • Resist the over-mix.
  • Rest the batter for some time to get fluffy pancakes.
Posted in Delicious Fruit Recipes, Festival Recipes, Fruit Pastries, Fruit Recipes, Healthy Fruit Recipe, Nutritious Recipes, Party Recipes, Pastries Recipe, Simple fruit Recipes, Sweet Recipes, Tasty Recipes | Tagged , , , , , , | Leave a comment

Fruit Salad Recipe

 Fruit Salad Recipe

However summer time will come synonymous with fresh fruit, so it’s no wonder why we like to eat so much fruit salad during these warm months. It’s sweet, refreshing and so easy to make and it is too healthy, but for those in the know, there is actually more to it than just chopping up a bunch of fruit and tossing it in a bowl.

fruit salad recipe

Ingredients

  • 2 l bs green seedless grapes
  • 1 Cup of Strawberries, banana, orange, pomegranate
  • 1 cup of raspberries, fresh or frozen
  • 1 cup chopped walnuts or pecans
  • 2 Tbsp lemon juice

Procedure

  • Add strawberry, oranges, grapes, banana and other to a medium bowl. Pour lemon juice over fruit and toss to coat.
  • Using pomegranate, remove the arils first. Remove the arils, drain all the water and set aside.
  • With just about 10 to 15 minutes of active time, first choose good Fruits and wash them few minutes. slice it small pieces and then mix and ready to eat.
Posted in Banana Bars, Delicious Fruit Recipes, Fruit Pastries, Fruit Recipes, Healthy Fruit Recipe, Mixed fruit Recipes, Nutritious Recipes, Simple fruit Recipes, Strawberry Snacks Recipe, Sweet Recipes, Tasty and Easy Recipes, Tasty Recipes | Leave a comment

Custard Fruit & Healthy Fruit Recipe

FRUIT CUSTARD RECIPE

Custard powder is originated as a boon of people who want an alternative to eggs. Fruit custard prepared for fasting in Indian culture requires us to follow a certain diet that is eggless,gluten free and grain free.
fruit custard

Ingredients

  • 3 Tbsp honey
  • ¼ cup custard powder, vanilla flavor
  • 3 cups whole milk
  • ½ cup sugar
  • 1 cup chopped fruits of your choice

Procedure

  • Whisk together custard powder with 1 tablespoon milk. Mix till there are no lumps remaining.
  • Take a medium saucepan and boil milk on medium heat. When it starts to boil over, add sugar and custard powder mixture to it and stir continuously.
  • Reduce heat to low and continue stirring till the mixture thickens.
  • Take it off the heat and let it cool down to room temperature and then refrigerate till you are ready to serve.
  • When you are ready to serve, take the freshly cut fruits and add it to the custard mixture and mix well. Alternatively, you could put the custard in your serving bowls and then add fruits on it.
  • Serve it with ice-cream or with a drizzle of sweetened mango pulp (optional)
Posted in Crispy Fruit Recipes, Delicious Fruit Recipes, Fruit Recipes, Healthy Fruit Recipe, Mixed fruit Recipes, Simple fruit Recipes, Sweet Recipes, Tasty and Easy Recipes, Tasty Recipes | Leave a comment

Grapefruit, Lime & Mint Yogurt Parfait Recipe

GRAPEFRUIT LIME MINT YOGURT PARFAIT

Grapefruit parfait is very healthy and easy to make. 1 parfait contain 115mg sodium, 10g protein, 207 calories, 2g saturated fat, 10mg cholesterol, 3g fiber.
grapefruit parfait

Ingredients

  • 3 Tbsp honey
  • 4 large red grapefruit
  • 2 teaspoons lime zest
  • 4 cups plain yogurt
  • 2 Tbsp lime juice
  • Fresh mint leaves

Procedure

  • Cut a thin slice from the top and bottom of each grapefruit, cut off peel and outer membrane from grapefruit. Cut along the membrane of each segment to remove fruit.
  • In a large bowl, mix yogurt, lime zest and juice. Layer half of the grapefruit and half of the yogurt mixture into 6 parfait glasses. Repeat layers. Drizzle with honey, top with mint.
Posted in Delicious Fruit Recipes, Fruit Recipes, Healthy Fruit Recipe, Nutritious Recipes, Party Recipes, Simple fruit Recipes, Sweet Recipes, Tasty and Easy Recipes | Leave a comment

Cardamom Banana Lassi Recipe

CARDAMOM BANANA LASSI

Bananas are most popular fruit in the world. Bananas contain minimal amount of fats, more fiber and antioxidants. Lassi is a popular drink. Cardamom banana lassi is a mixed of banana, cardamom powder and yoghurt. It is very healthy and easy to make.
Cardamom banana lassi

Ingredients

  • 2 bananas, peeled
  • 4 teaspoons yoghurt
  • 1/2 cup cold milk
  • 1/8 teaspoon cardamom powder
  • sugar to taste, if required
  • Ice Cubes

Procedure

  • Take a blender, add yogurt, bananas, cardamom powder, milk and sugar.
  • Blend it well until the mixture smooth and creamy.
  • Pour the banana lassi into the glasse and add ice cubes.
  • Serve it chilled.
Posted in Delicious Fruit Recipes, Fruit Recipes, Healthy Fruit Recipe, Nutritious Recipes, Simple fruit Recipes, Sweet Recipes, Tasty and Easy Recipes, Tasty Recipes | Leave a comment

Pineapple Coconut Chess Pie Recipe

PINEAPPLE COCONUT CHESS PIE

Pineapple coconut chess pie is one of the delicious pie recipe. Pineapple fruit is very healthy and it’s so quick and easy.
Pineapple coconut chess pie

Ingredients

  • 1 sheet refrigerated pie crust
  • 1 cup crushed pineapple
  • 2 cups sugar
  • 3 teaspoons cornmeal
  • 2 teaspoons all-purpose flour
  • 1 cup coconut(flaked)
  • 4 eggs
  • 1 stick butter(room temperature)
  • 1 teaspoon vanilla
  • 1/4 teaspoon salt

Procedure

  • Preheat oven to 350°F.
  • Unroll pie sheet into a 9″ pie pan: flute edge.
  • In a large bowl, combine sugar, cornmeal, flour and salt. Blend in eggs and vanilla.
  • Stir in butter, coconut and pineapple. Pour filling into pie shell.
  • Bake for 60 minutes, or until filling is set.
  • Cool the pie completely and then chill in the refrigerator before serving.
Posted in Coconut Recipes, Delicious Fruit Recipes, Fruit Pastries, Fruit Recipes, Nutritious Recipes, Sweet Recipes, Tasty and Easy Recipes, Tasty Recipes | Leave a comment

Cherry Cheesecake Bar Recipe

CHERRY CHEESECAKE BAR

Cherry cheesecake bar is delicious treat for whole family. Cherry cheesecake is great for family gatherings, parties, and celebrations because it’s so quick and easy. And it also colorful, everyone will enjoy it.
Cherry Cheesecake Bar

Ingredients

For Crust

  • 1 and 1/2 cups crushed graham crackers
  • 1/2 cup salted butter melted
  • 1/4 cup light brown sugar

For Filling

  • 11 ounces cream cheese(room temperature)
  • 1 cup powdered sugar
  • 3 teaspoons milk
  • 1 teaspoon vanilla extract
  • 4 cups whipped cream
  • 2 cups cherry pie filling

For Cherry Pie Filling

  • 5 to 6 cups fresh pitted cherries
  • 1/2 cup water
  • 2 teaspoons lemon juice
  • 2/3 cup granulated sugar
  • 4 teaspoons cornstarch

Procedure

For Cherry Pie Filling

  • Take a saucepan over medium heat, combine cherries, water, lemon juice, sugar and cornstarch boil together.
  • Reduce heat to low and cook for about 10 minutes. Cool it and store in the refrigerator until to serve.

For Cheesecake Bar

  • Take a medium bowl stir together the melted butter, graham crackers, and brown sugar. Press into the 8-inches square baking dish. Place in the refrigerate to chill.
  • In a large bowl, beat powdered sugar, cream cheese, milk, vanilla extract together until smooth and creamy. Add whipped cream to the mixture fold gently and spread on top of the crust in the pan.
  • Refrigerate to chill and set for at least 6 hours or up to days before serving.
  • Cut the cheesecake into bars. Spoon the cherry pie filling on top of each bar.
  • Refrigerate again for at least one hour until ready to serve. These bars are best when served cold.
Posted in Birthday Recipes, Delicious Fruit Recipes, Festival Recipes, Fruit Recipes, Party Recipes, Simple fruit Recipes, Sweet Recipes, Tasty and Easy Recipes, Tasty Recipes | Leave a comment

Mango Lassi Recipe

MANGO LASSI

Lassi is a popular drink. Mango lassi is a mixed of mango and yoghurt. It contains protein, fiber and starch. Lassi helping you maintain beautiful skin and it is perfect for a hot summer refreshment drink.
Mango Lassi

Ingredients

  • 1 cup fresh mango, peeled and cubed
  • 1 cup fat-free plain yoghurt
  • 1/2 cup milk or water
  • 1 pinch cardamom powder
  • 3 teaspoons sugar(adjust to taste)
  • 1 pinch saffron

Procedure

  • Take a blender, add fresh mango, plain yoghurt and blend well.
  • Then add cold milk or water, sugar(optional), cardamom powder.
  • Blend everything until combine well.
  • Pour the mango lassi into the glasses and garnish with saffron.
  • Serve it chilled.
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