CHIKOO MILK SHAKE
Chikoo also known as sapota is a sweet fruit packed with nutrition’s and health benefits. Everybody loves chikoo and it is tasty in every form. The most popular form of chikoo is chikoo milkshake. It is a healthy milkshake and is good for the taste buds. In addition, It has a very simple recipe.
Ingredients
Chikoo
Milk
Sugar
Procedure
- Take 2 to 3 chikoos and wash them well. Peel off the skin and remove the seeds inside. Chop the chikoo into little pieces and keep it ready for blending.
- Add the small pieces of chikoo in the blender and add desired amount of sugar.
- Add milk to the blender and start blending it. Blend the mixture until it is smooth and there are lumps of chikko.
- Serve it chilled and enjoy the taste.
One can also add some vanilla ice cream to make the milkshake creamier and delicious.
