Dry Fruit Pongal-A Sweet & Delicious Recipe

Ingredients

• Rice-2 cup
• Moong dal-1 cup
• Milk – 4 cup
• Milkmaid-2 cup
• Sugar- 1 cup
• Ghee- 6 tsp
• Cardamom powder-1 tsp
• Raisins– 20
• Dates -10
• Cashews-20
• Badam(chopped)- 20
• Pista(chopped)- 10
• walnut(chopped)- 5

Method

1. First wash out your hands properly.Then wash all the ingredients properly.
2. Fry the moongdal till a sweet aroma comes.
3. Add water and milk in cooker for 5-7 whistles . The rice must be in fine
4. mashing stage.
5. Now mash it and add milkmaid, sugar and cardamom powder.Then add the fried dry fruits .
6. Then cook it for 10 min and garnish it with dry fruits.