Fruit Cobbler

Fruti cobblerIngredients

  • sliced mangoes-3 cups
  • Cherries-2 cups
  • Orange Juice-1/2 cup
  • Lemon Juice-2 Tbsp
  • Sugar-as required
  • Cinnamon-1 Tbsp
  • Flour-1/2 cup
  • Baking Powder-1/2 tsp
  • Buttermilk-1/3 cup


  • Preheat the oven at 350 degrees.
  • Now take a large bowl and combine mangoes, cherries, orange juice, and lemon juice
  • Then sprinkle with sugar, cornstarch, and cinnamon and toss to coat well.
  • To Topping, mix the flour, 3 tablespoons sugar, baking powder, 1/2 teaspoon cinnamon, and baking soda in medium bowl.
  • Add the buttermilk and stir it well.
  • Mix the remaining 2 tablespoons sugar and remaining 1/2 teaspoon cinnamon together. Sprinkle over biscuits.
  • Again preheat at 350 degrees for 30 minutes or until fruit is bubbly and topping is golden brown.
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